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Milk Adulteration Kit Delmos 50 Strips Set

Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set
Milk Adulteration Kit Delmos 50 Strips Set

Milk Adulteration Kit Delmos 50 Strips Set Specification

  • Flash Point
  • Not applicable
  • Molecular Weight
  • Not applicable Grams (g)
  • Melting Point
  • Not applicable
  • Shelf Life
  • 1 Years
  • Molecular Formula
  • Not applicable
  • Density
  • Not applicable Gram per cubic centimeter(g/cm3)
  • Purity
  • Not applicable
  • Packaging Type
  • Plastic Bottle
  • Usage
  • Laboratory
  • CAS No
  • Not applicable
  • Boiling point
  • Not applicable
  • Physical State
  • Solid
  • Size
  • 50 Strips
  • Ph Level
  • Not specified by the manufacturer
  • Grade
  • Laboratory / Diagnostic Grade
  • Type
  • Scientific Lab Chemicals
  • Application
  • Laboratory
  • Appearance
  • Test strips with reagent-coated/treated test areas
  • Purity(%)
  • Not applicable
 

Milk Adulteration Kit Delmos 50 Strips Set Trade Information

  • Minimum Order Quantity
  • 2 Boxes
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Boxes Per Month
  • Delivery Time
  • 5 Days
  • Main Domestic Market
  • All India
 

Milk Adulteration Kit Delmos 50 Strips Set About

The Delmos milk adulteration strips kit is a set of reagent strips used to quickly test milk for common adulterants like glucose, sucrose, neutralizers, urea, and formalin. The strips work by changing color when dipped in a milk sample, with the resulting color indicating the presence and approximate level of the detected adulterant by comparing it to a provided color chart. The test is easy to perform and provides results within minutes, making it suitable for both personal and professional use.  Kit components and function
  • Reagent Strips: The kit contains individual strips, typically packaged in bottles of 100, each designed to detect specific adulterants. 
  • Detection: Strips are available for a variety of common adulterants, including:
    • Glucose 
    • Sucrose 
    • Neutralizers 
    • Urea 
    • Hydrogen Peroxide 
    • Maltodextrin 
    • Salt 
    • Starch 
    • Formalin 
  • Color Change: When dipped in a fresh milk sample, the test pad on the strip changes color to indicate the presence of an adulterant. The intensity of the color change corresponds to the concentration of the adulterant. 
How to use the strips
  1. Collect a fresh milk sample in a clean container. 
  2. Dip the strip into the milk for 1 to 3 seconds. 
  3. Remove the strip and slide its edge against the container rim to remove excess milk. 
  4. Observe the color change within the time specified for that particular strip (e.g., 3-4 minutes for glucose). 
  5. Compare the color to the provided chart to determine the result. 
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