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Potato Starch Pure 500g

Potato Starch Pure 500g
Potato Starch Pure 500g
Potato Starch Pure 500g
Potato Starch Pure 500g

Potato Starch Pure 500g Specification

  • Shelf Life
  • 60 Months
  • Usage
  • FOOD
  • Packaging Type
  • Plastic Bottle
  • Storage Instructions
  • 25 to 40 DegreeC (Room Temperature)
  • Size
  • 500g
  • CAS No
  • 9005-25-8
  • Type
  • Other
  • Application
  • FOOD
 

Potato Starch Pure 500g Trade Information

  • Minimum Order Quantity
  • 25 Pieces
  • FOB Port
  • JAIPUR
  • Payment Terms
  • Cash Advance (CA), Cash in Advance (CID), Telegraphic Transfer (T/T)
  • Supply Ability
  • 100 Pieces Per Day
  • Delivery Time
  • 5 Days
  • Sample Available
  • No
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • North America, Africa, Asia, Australia, Central America, Eastern Europe, Western Europe, Middle East, South America
  • Main Domestic Market
  • All India
 

About Potato Starch Pure 500g

Potato starch pure is a fine, white, odorless powder extracted from potatoes. It's a natural polysaccharide, primarily composed of amylose and amylopectin, and functions as a thickener, stabilizer, and binding agent. It's widely used in food, pharmaceutical, and industrial applications due to its unique properties, including high viscosity and swelling capacity. Key Characteristics:
  • Appearance: Fine, white powder.
  • Odor: Odorless.
  • Composition: Primarily amylose and amylopectin.
  • Solubility: Soluble in water, insoluble in oil.
  • pH: Typically between 6 and 8 (in a 50% suspension in water).
  • Loss on drying: Max 20%.
  • Sulphated Ash: Max 0.3%.
  • Iron (Fe) content: Max.
  • Heavy Metals (Pb) content: Max 0.001%. 
Common Uses:
  • Food Industry: Thickening agent in sauces, soups, and gravies; binder in baked goods; stabilizer in processed foods. 
  • Pharmaceuticals: Excipient in tablets, capsules, and gels; drug delivery systems. 
  • Industrial Applications: Paper manufacturing, textile finishing, adhesives. 
Advantages:
  • High viscosity and swelling capacity: Provides excellent thickening and binding properties. 
  • Gluten-free: Suitable for individuals with gluten sensitivities. 
  • Neutral flavor: Does not impart a strong flavor to food products. 
  • Biodegradable and biocompatible: Environmentally friendly and safe for consumption. 
  • Resistant to high heat: Suitable for high-temperature cooking and baking. 
Packaging and Storage:
  • Store in a cool, dry place at room temperature (25 to 40C).
  • Shelf life of 60 months.
  • Packaging should protect from moisture and contamination. 
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