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Dey Engley Neutralizing Broth 500g Himedia

Dey Engley Neutralizing Broth 500g Himedia
Dey Engley Neutralizing Broth 500g Himedia
Dey Engley Neutralizing Broth 500g Himedia
Dey Engley Neutralizing Broth 500g Himedia
Dey Engley Neutralizing Broth 500g Himedia
Dey Engley Neutralizing Broth 500g Himedia

Dey Engley Neutralizing Broth 500g Himedia Specification

  • Purity
  • N/A formulated culture medium
  • Ph Level
  • 7.40 7.80
  • Size
  • 500g
  • CAS No
  • N/A formulated mixture
  • Flash Point
  • N/A / Not determined
  • Shelf Life
  • 3 Years
  • Usage
  • Laboratory
  • Boiling point
  • N/A / Not applicable
  • Molecular Formula
  • N/A formulated mixture
  • Physical State
  • Solid
  • Melting Point
  • N/A / Not determined
  • Molecular Weight
  • N/A formulated mixture Carat
  • Packaging Type
  • Plastic Bottle
  • Grade
  • Microbiological Culture Media / Laboratory Grade
  • Type
  • Other
  • Application
  • Laboratory
  • Appearance
  • Cream to yellow, homogeneous, free-flowing powder
  • Purity(%)
  • N/A formulated culture medium
  • Bottle Color
  • Opaque White
  • Make
  • Himedia
  • Neutralizer Type
  • Dey Engley
  • Product Code
  • M1062
  • Category
  • Himedia
 

Dey Engley Neutralizing Broth 500g Himedia Trade Information

  • Minimum Order Quantity
  • 25 Pieces
  • Supply Ability
  • 100 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Dey Engley Neutralizing Broth 500g Himedia


  • HiMedia product M1062 refers to Dey-Engley (D/E) Neutralizing Broth, a microbiological growth medium. It is officially recommended for neutralizing and testing antiseptics and disinfectants in environmental sampling, water, cosmetics, and pharmaceutical surfaces. [1, 2, 3]Key Details & Specifications
    • Intended Use: Used to determine bactericidal vs. bacteriostatic properties by neutralizing active chemical residues on surfaces or in solutions. [1, 2, 3]
    • Active Neutralizers: Contains lecithin, polysorbate 80 (Tween 80), sodium thioglycollate, sodium thiosulphate, and sodium bisulphite. [1]
    • Spectrum: Neutralizes quaternary ammonium compounds, phenolics, iodine, chlorine, mercurials, formaldehyde, and glutaraldehyde. [1]
    • Indicator: Includes bromocresol purple and dextrose to monitor fermentation and pH shifts (color changes from purple to yellow when organisms grow). [1]
    • Preparation Formula: Typically suspended at 39.02 grams per 1000 ml of distilled water, then autoclaved at 15 lbs pressure (121C) for 15 minutes. [1]
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