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EMB Agar 100g Himedia

EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia

EMB Agar 100g Himedia Specification

  • CAS No
  • N/A formulated mixture
  • Flash Point
  • N/A / Not determined
  • Physical State
  • Solid powder
  • Melting Point
  • N/A / Not determined
  • Shelf Life
  • 3 Years
  • Packaging Type
  • Plastic Bottle
  • Molecular Formula
  • N/A mixture
  • Boiling point
  • N/A / Not applicable
  • Usage
  • Laboratory
  • Density
  • Not specified by HiMedia Gram per cubic centimeter(g/cm3)
  • Molecular Weight
  • N/A mixture Carat
  • Ph Level
  • 7.00 7.40
  • Size
  • 100 g
  • Purity
  • N/A formulated culture medium
  • Grade
  • Microbiological culture media grade
  • Type
  • Other
  • Application
  • Laboratory
  • Appearance
  • Light pink to purple, homogeneous, free-flowing powder
  • Purity(%)
  • N/A formulated culture medium
  • Product Code
  • M317
 

EMB Agar 100g Himedia Trade Information

  • Minimum Order Quantity
  • 25 Grams
  • Supply Ability
  • 100 Grams Per Month
  • Delivery Time
  • 7 Days
 

EMB Agar 100g Himedia About

EMB agar, specifically from HiMedia, is a microbiological culture medium used for the selective isolation and differentiation of Gram-negative bacteria, particularly enteric bacilli, from clinical and non-clinical samples. It contains lactose and sucrose as fermentable carbohydrates, and eosin Y and methylene blue as differential indicators. These indicators help distinguish between bacteria that can ferment lactose (and other sugars) and those that cannot. Key features and characteristics of HiMedia's EMB Agar:
  • Selective: Inhibits the growth of Gram-positive bacteria, allowing primarily Gram-negative bacteria to grow. 
  • Differential: Eosin Y and methylene blue dyes differentiate bacteria based on their ability to ferment lactose and sucrose. 
  • Fermentable carbohydrates: Includes lactose and sucrose, which are metabolized by certain bacteria, producing acidic byproducts. 
  • Colony appearance:
    • Lactose fermenters (e.g., coliforms): Typically produce purplish-black colonies, sometimes with a green metallic sheen, due to the absorption of the dye complex and a drop in pH. 
    • Non-lactose fermenters: Produce colorless or light pink colonies because they don't ferment the sugars and thus don't produce enough acid to cause the dyes to precipitate and be absorbed. 
  • Manufacturer: HiMedia Laboratories. 
  • Product code: M317. 
  • Application: Used in microbiology labs for isolating and identifying bacteria from various samples. 
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
EMB Agar 100g Himedia
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